The Friulano is characterized by an intense straw yellow color. To smell has a strong aroma of bitter almonds, but with the perceptions of apple, pear and plum, with references to floral aromas, like Wildflowers, Hawthorn, Chamomile and Broom. The palate has a fresh grape, dry with a well defined structure. Long finish with hints of almond. It is served with delicate dishes, such as fish or white meat.
Temperature of Service: 8 - 10°C